The Marukyu Ebishaki is an exclusive, highly specialized amino acid and attractants cocktail, which intensifies the natural smell of a fresh shrimp and helps it maintain its composure.
For the vertical fishing enthusiasts, the ones fishing with Tai Rubber, or Tenya gear, the use of a shrimp, can sometimes make the difference between a successful fishing expedition and… an almost waste of time, because no time is actually wasted when fishing. Even the Casting, Bolognese, or Match anglers will occasionally use a fresh shrimp to complement their rig. The Marukyu Ebishaki is an exclusive, highly specialized amino acid and attractants cocktail, which intensifies the natural smell of a fresh shrimp and helps it maintain its composure.
Simply soak the shrimps, prawns and krill for 20 minutes (or more) and help them preserve their color and odor.
Feel free to experiment with adding the Marukyu Ebishaki to slices of squid, worms, raw shells, sardines, etc.